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Tag: Dairy

Editor’s pickNew Culture from Chr. Hansen Allows Dairy Manufacturers to Create Products with Reduced Sugar

Chr Hansen, Dairy, Reduced Sugar, Healthy

9 May 2019 – Health organizations, governments and retailers are setting objectives to reduce sugar in foods while consumers are increasingly focusing on sugar content, looking for healthy and natural products that taste great. This means dairy manufacturers are experiencing pressure to reduce added sugar in their products, especially in …

Aavin Dairy Boosts its Efficiency with Schneider Electric’s EcoStruxure for Food and Beverage

EcoStruxure, Dairy, Schneider Electric, India

Ensures real time visibility and increased flexibility at the liquid milk processing plant of Aavin Dairy Boosts processing capacity of the plant from 0.2 to 0.3 million litres per day, scalable up to 0.5 million litres per day Singapore, 3 May 2019 - Schneider Electric, the leader in digital transformation of energy management and automation, …

Fast-Growing Asia Maternal Nutrition Market to Boost Demand for Dairy Ingredients and Formula

maternal nutrition, consumer trend, dairy, infant

Maternal nutrition is a hot new opportunity in emerging markets, according to the latest report from food and drink experts, Zenith Global. In many parts of Asia, the concept of optimal nutrition during the first 1,000 days of a baby’s life (from conception to two years old) is capturing the attention of mothers and their families, who all …

GEA to Build the Largest Infant Formula Plant in China

dairy, factory, china, infant formula

The Pretreatment area of Junlebao factory. (Photo GEA/Junlebao) In September 2018, GEA secured an order from the Shijiazhuang Junlebao Dairy Co. Ltd. in China to supply the country’s largest spray dryer for the manufacture of infant milk formula (IMF), with a planned production capacity of six tons per hour. The project has already …